The following information was recently updated on January 8, 2020
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This popular farmer’s market vendor made the leap to bricks and mortar in mid 2016; with the opening of their new sit down restaurant, diners don’t have to wait until the weekly market to sample their hearty fare. Specializing in, yep you guessed it, traditional style biscuits and gravy – the businesses offers something unique for breakfast and lunch in Salt Lake City.
The following Sweet Lake Biscuits & Limeade menu was taken in July 2016:
Sweet Lake Biscuits & Limeade 54 W 1700 S, Salt Lake City, UT 84115 (801) 997-9220
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Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.
I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.