Some of the finest BBQ in Utah comes courtesy of R&R BBQ with brisket, ribs and pulled pork that can compete with the best. Starting life as the extension of brother’s Rod and Roger Livingstone’s competition BBQ, the concept and cuisine was quickly embraced by Utahn’s in search of classic Q. Transitioning to the ownership of the Four Food Groups, the business has exploded with locations now popping up all over the Wasatch Front.
The following R&R BBQ menu is dated December 2017:
R&R BBQ menu – by the poundR&R BBQ menu – sandwiches
R&R BBQ menu – plates, ribs, chickenR&R BBQ menu – burgers and salads
R&R BBQ menu – wings and nachosR&R BBQ menu – sides
R&R BBQ menu – drinksR&R BBQ menu – desserts
The above R&R BBQ menu was converted from the businesses website in December 2017:
What are the hours for R&R Barbeque
Monday
11 a.m. – 9 p.m.
Tuesday
11 a.m. – 9 p.m.
Wednesday
11 a.m. – 9 p.m.
Thursday
11 a.m. – 9 p.m.
Friday
> 11 a.m. – 10 p.m.
Saturday
11 a.m. – 10 p.m.
Sunday
closed
What else should I know about R&R BBQ
Cuisine: BBQ Don’t miss: Brisket Reservations: No Parking: Own lot Alcohol: Beer Service and atmosphere: Casual, counter service
Where is R&R BBQ located
R&R BBQ has five locations at the end of 2017, Pleasant Grove, Spanish Fork and North Salt Lake are expected in 2018.
Salt Lake City
307 W 600 S, Salt Lake City, UT
(801) 364-0443
South Jordan
10646 S 300 W, South Jordan, UT
(801) 523-9500
Lehi
Traverse Mountain, 1628 W Traverse Pkwy, Lehi, UT
(385) 345-4001
Farmington
Station Park, 426 North Cabelas Drive Bldg H Suite 102, Farmington, UT
(385) 429-3551
Vivint Smart Home Arena
301 S Temple, SLC, UT
(open during games and special events)
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