The Daily menu
The following information was recently updated on May 11, 2019
The Daily is the latest project from the team behind Copper Onion, Copper Kitchen etc. Opening in the Fall of 2018 the restaurant moves into the space vacated by Bistro 222. The restaurant seeks to offer downtown workers and visitors a quick and delicious way to enjoy breakfast and lunch. The kitchen is headed by former Copper Onion alum Jameson Frank.
The Daily menu
The following The Daily menu is dated October 2018:
We are not affiliated with this business. Prices, ingredients, nutrition and menu options are provided only as a reference and may be outdated and incorrect. Always confirm prices directly with the listed businesses.




The above The Daily menu was sent to us by a reader of the site.
Monday | 7.00 a.m. – 6.00 p.m. |
Tuesday | 7.00 a.m. – 6.00 p.m. |
Wednesday | 7.00 a.m. – 6.00 p.m. |
Thursday | 7.00 a.m. – 6.00 p.m. |
Friday | 7.00 a.m. – 6.00 p.m. |
Saturday | closed |
Sunday | closed |
What else should I know about The Daily
Cuisine: American / Asian-inspired
Don’t miss: Downtown breakfast spot
Reservations: No
Parking: No, parking structure in rear
Alcohol: No
Service and atmosphere:
Seating: Banquette
Where is The Daily located
222 S Main St, Salt Lake City, UT 84101, USA
https://www.facebook.com/pg/The-Daily-SLC-246010779352813
What’s the food like at The Daily

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