SAOLA - pho (SAOLA)
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SAOLA Restaurant menu

The following information was recently updated on January 8, 2020

SAOLA Restaurant is a Vietnamese restaurant located in Cottonwood Heights. The restaurant began life as a delivery only restaurant but is now open for dine in seven days a week.

SAOLA Restaurant menu

The following SAOLA Restaurant menu is dated July 2019:

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SAOLA Restaurant menu - an choi
SAOLA Restaurant menu – an choi
SAOLA Restaurant menu - banh mi
SAOLA Restaurant menu – banh mi
SAOLA Restaurant menu - salads, pho
SAOLA Restaurant menu – salads, pho
SAOLA Restaurant menu - salads, pho
SAOLA Restaurant menu – salads, pho

The above SAOLA Restaurant menu was provided by the restaurant. The below menus are dated November 2019:

SAOLA - mains
SAOLA – mains
SAOLA - sushi
SAOLA – sushi
SAOLA - sushi continued
SAOLA – sushi continued
SAOLA - cocktails
SAOLA – cocktails
SAOLA - beer
SAOLA – beer
SAOLA - wine
SAOLA – wine
SAOLA - spirits
SAOLA – spirits

What are the hours for SAOLA Restaurant

MondayClosed
Tuesday11.00 a.m. – 10.00 p.m.
Wednesday11.00 a.m. – 10.00 p.m.
Thursday11.00 a.m. – 10.00 p.m.
Friday11.00 a.m. – 10.00 p.m.
Saturday11.00 a.m. – 10.00 p.m.
Sunday11.00 a.m. – 10.00 p.m.

What else should I know about SAOLA Restaurant

Cuisine: Vietnamese
Don’t miss:
Reservations:
Parking:
Alcohol:
Service and atmosphere:

Where is SAOLA Restaurant located?

307 Canyon Centre Pkwy, Cottonwood Heights, Utah, USA
(801) 944-2545

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Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.