Craft Cultivate Kitchen sign
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Cultivate Craft Kitchen menu

The following information was recently updated on October 25, 2019

From Draper, For Draper – that’s the tagline for Cultivate Craft Kitchen; the work of four Draper locals. The quartet first cut their teeth on the local dining scene with the adjacent Cliff Dining Pub.

Cultivate Craft Kitchen menu

The following Cultivate Craft Kitchen menu is dated October 2019:

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Cultivate Craft Kitchen menu - sociables
Cultivate Craft Kitchen menu – sociables
Cultivate Craft Kitchen menu - from the coast
Cultivate Craft Kitchen menu – from the coast
Cultivate Craft Kitchen menu - farmers market
Cultivate Craft Kitchen menu – farmers market
Cultivate Craft Kitchen menu - ranch
Cultivate Craft Kitchen menu – ranch
Cultivate Craft Kitchen menu - sides
Cultivate Craft Kitchen menu – sides

The above Cultivate Craft Kitchen menu was provided by a reader of the site.

What are the hours for Cultivate Craft Kitchen

Monday11.00 a.m. – 10.00 p.m.
Tuesday11.00 a.m. – 10.00 p.m.
Wednesday11.00 a.m. – 10.00 p.m.
Thursday11.00 a.m. – 10.00 p.m.
Friday11.00 a.m. – 10.00 p.m.
Saturday5.00 p.m. – 10.00 p.m.
Sunday5.00 p.m. – 9.00 p.m.

What else should I know about Cultivate Craft Kitchen

Cuisine: American
Don’t miss:
Reservations:
Parking:
Alcohol: Full bar
Service and atmosphere:

Where is Cultivate Craft Kitchen located?

12234 South, Draper Gate Dr, Draper, UT 84020
(801) 274-4230


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Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.