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Yoshi’s is a veteran of the SLC dining scene. Owner Eddee Johansen’s restaurant opened in 2001 and has been serving the community ever since. Most recently the business also started a food truck – Yoshi’s Enso Grill – taking Yoshi’s cuisine direct to the people. That means a tasty range of rice bowls (Teriyaki Chicken pictured above) and Japanese snacks to go like sushi and gyoza.
The following Yoshi’s Enso Grill food truck menu was taken from the businesses website in May 2017:
Yoshi’s Enso Grill food truck