BoltcCutter in Salt Lake City is a new vegan restaurant from the folks behind the popular Buds sandwich shop. In the words of the business itself, “The time has finally come for us to announce our new dual-concept project that has been in the works for over a year now. It will continue our march forward in bringing veganism to the mainstream and we are seeking a strong team of dedicated people to bring it with us.
BoltCutter will offer gourmet street tacos and other Central American classics alongside a wide selection of tequilas, mezcals, beer, and craft cocktails. MONKEYWRENCH will serve a large variety of handcrafted vegan ice creams, along with a full espresso bar and house made baked goods.”
The following BoltCutter menu was provided to us by a diner at the restaurant in September 2017:
57 E Gallivan Ave, Salt Lake City, UT