Beerhive pub interior (Beerhive Pub)
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Beerhive Pub menu

The following information was recently updated on July 24, 2019

Beerhive Pub is a bar in downtown Salt Lake City that boasts one of the biggest selections of beers in the state; pale through amber, IPA through stouts and porters, you will find it all here. The bar also wine, spirits and a. small food menu too.

Beerhive Pub beer menu

The following Beerhive Pub beer menu is dated May 2019

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Beerhive Pub drinks menu - pale, amber, red, hefe, cider, pilsner
Beerhive Pub drinks menu – pale, amber, red, hefe, cider, pilsner
Beerhive Pub drinks menu - IPA, barleywine, brown, Scottish, ark, amber
Beerhive Pub drinks menu – IPA, barleywine, brown, Scottish, ark, amber
Beerhive Pub drinks menu - porter, stout, dark ale, belgian
Beerhive Pub drinks menu – porter, stout, dark ale, belgian
Beerhive Pub drinks menu - draft beer, wine, spirits
Beerhive Pub drinks menu – draft beer, wine, spirits

The above menus were provided directly by the business.

Beerhive Pub food menu

The following Beerhive Pub food menu is dated June 2018 and was also provided by the business:

Beerhive Pub food menu - appetizers, salads, sandwiches
Beerhive Pub food menu – appetizers, salads, sandwiches
Beerhive Pub food menu - burgers, pizza, dessert
Beerhive Pub food menu – burgers, pizza, dessert

What are the hours for Beerhive Pub

Mondaynoon – 1.00 a.m.
Tuesdaynoon – 1.00 a.m.
Wednesdaynoon – 1.00 a.m.
Thursdaynoon – 1.00 a.m.
Fridaynoon – 1.00 a.m.
Saturdaynoon – 1.00 a.m.
Sundaynoon – 10.00 p.m.

What else should I know about Beerhive Pub

Cuisine: Bar food
Don’t miss: Huge selection of beer
Reservations: No
Parking: No
Alcohol: Full bar
Service and atmosphere: Casual, counter service

What’s it like inside Beerhive Pub?

Beerhive pub interior (Beerhive Pub)
Beerhive pub interior (Beerhive Pub)

Where is Beerhive Pub?

128 Main St, Salt Lake City, UT 84101, USA
(801) 364-4268
facebook.com/Beerhive-Pub-163241570361229/

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Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.