Franck’s restaurant menu example

The following information was recently updated on January 16, 2018

Franck’s restaurant serves a great blend of French, New American, and comfort food. The menu changes regularly but here is an example menu from the fall of 2008 (click the image to see it in full):

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While the menu changes seasonally, Franck’s has a number of signature dishes that you will more than likely find year around. Franck’s fried chicken (often on the menu year round) is one of these great dishes. While you might not necessarily put together classical french dining with American comfort food, Franck’s manages to pull it off with total aplomb. Elegant, sophisticated and completely delicious.

Francks
6263 S. Holladay Blvd Holladay, UT 84121.
(801) 274.6264

Franck's on Urbanspoon

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Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.