Brasserie 7452 is a restaurant located in the St Regis hotel in Deer Valley, Utah. The restaurant is the more casual of the two main eateries at the resorts, alongside RIME. Brasserie 7452 leans into classic French brasserie food. The following Brasserie 7452 menu is dated August 2022 and is available in both the main…
Laurel Brasserie and Bar is the new restaurant concept for the Grand America. The restaurant is open seven days a week, early till late. Laurel also has a separate 21+bar area open seven days a week too – in the warmer months, opening up onto Grand America’s pretty patio. The following menus for dinner, lunch…
French bakery with modern touch and affordable products. Perfect for breakfast, coffee, lunch or just a dessert. Délice Bakery And Cafe menu The following Délice Bakery And Cafe menu is dated February 2020: The above Délice Bakery And Cafe menu was provided by a reader of the site. What are the hours for Délice Bakery…
Eva’s Bakery in downtown Salt Lake City is styled on a classic European boulangerie. The cafe/bakery is the second business from chef and owner, Charlie Perry, whose first effort’s in SLC was the popular small plates eatery – Eva. Open early every day of the week its a perfect place to grab a bite or…
Monsieur Crêpe is the work of chef Maxime and his wife Raysha. The duo opened their first creperie in Puerto Rico, but decided to repeat their success here in Utah. Lucky for us, Maxime is a certified crêpe maker back in his French homeland and lays claim to an authentic and secret recipe that has…
Following years under the management of Kathie Chadbourne, Avenues Bistro On Third changed hands to Michael Richey in late 2017. With the change in ownership comes an update to the menu; now evoking a classic French bistro with various American tweaks. Avenues Bistro On Third menu The following Avenues Bistro On Third menu is dated…
First came Bourbon House, then quickly after, the fantastically popular Whiskey Street. Now, in the Summer of 2017, the third gastropub outing from the same folks: White Horse Spirits and Kitchen menu. Much like it’s older siblings, the centerpiece is a well stocked bar, and a pub grub menu with flair. Here the theme takes…
Franck’s Angel Cafe is the latest work of chef Franck Peissel, yep that same chef from his earlier Franck’s restaurant. Since moving on from the restaurant a couple years back, Peissel has dabbled in a number of areas until recetnly opening this new “French influence cafe, serving breakfast and lunch”. The following Franck’s Angel Cafe…
Franck’s restaurant serves a great blend of French, New American, and comfort food. The menu changes regularly but here is an example menu from the fall of 2008 (click the image to see it in full): While the menu changes seasonally, Franck’s has a number of signature dishes that you will more than likely find…