Stun Cube is a casual Korean restaurant in South Salt Lake Utah. The restaurant focuses on Dosirak – a Korean bento box of sorts. Follow the business on Facebook for all the latest specials available too!
Stun Cube 2022 menu
The following Stun Cube menu is dated May 2022 and was provided by the restaurant.
We are not affiliated with this business. Prices, ingredients, nutrition and menu options are provided only as a reference and may be outdated and incorrect. Always confirm prices directly with the listed businesses.
Stun Cube 2021 menu
The following Stun Cube menu is dated January 2021 and was provided by the restaurant.
What are the hours for Stun Cube
| Monday | 11.00 a.m. – 8.00 p.m. |
| Tuesday | 11.00 a.m. – 8.00 p.m. |
| Wednesday | 11.00 a.m. – 8.00 p.m. |
| Thursday | 11.00 a.m. – 8.00 p.m. |
| Friday | 11.00 a.m. – 8.00 p.m. |
| Saturday | 11.00 a.m. – 8.00 p.m. |
| Sunday | closed |
What else should I know about Stun Cube
Cuisine: Korean
Don’t miss: Grab and go quick food
Reservations: No
Parking:
Alcohol: No
Service and atmosphere: Casual, counter service
Where is Stun Cube located?
2732 South State Street, Salt Lake City, UT 84115, USA
(801) 419-0082
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC – Utah’s biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, as well as helping to consult on national TV shows.
I’m a multiple-award-winning journalist and have covered the Utah dining scene for the better part of seventeen years. I’m largely fueled by a critical obsession with rice, alliteration, and the use of big words I don’t understand.
I started SLC Menu as somewhere to house all the hard-to-find menus I pick up during my food writing travels. Through the archives you can find menus from the last fifteen years of the Salt Lake City dining scene.