Blue Sky Wanship
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Yuta menu

The following information was recently updated on March 11, 2020

Yuta is the signature New American restaurant at the The Lodge @ Blu Sky located in Wanship Utah. The menu is the work of James Beard nominated chef Galen Zamarra.

Yuta menu

The following Yuta menu is dated March 2020:

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Yuta menu - appetizers, entrees
Yuta menu – appetizers, entrees
Yuta menu - dessert
Yuta menu – dessert
Yuta menu - example set menu
Yuta menu – example set menu

The above Yuta menu was provided by Salt Plate City.

What are the hours for Yuta

Dinner service begins at 5.30 p.m. at Yuta

Monday7.00 a.m. – 9.30 p.m.
Tuesday7.00 a.m. – 9.30 p.m.
Wednesday7.00 a.m. – 9.30 p.m.
Thursday7.00 a.m. – 9.30 p.m.
Friday7.00 a.m. – 9.30 p.m.
Saturday7.00 a.m. – 9.30 p.m.
Sunday7.00 a.m. – 9.30 p.m.

What else should I know about Yuta

Cuisine: American
Don’t miss: Fine dining
Reservations: Yes
Parking: Own lot
Alcohol: Full bar
Service and atmosphere: Upscale

Where is Yuta located?

27649 Old Lincoln Hwy, Wanship, UT 84017, USA


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Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC - Utah's biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.

I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand.   I started SLC Menu more than a decade ago, as somewhere to house all those hard to find menus I picked up during my food writing travels.